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Country
France
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Region
Epineuil, Auxerrois, Burgundy
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Founded
1990
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Farming
Organic certified
Technical Information
| Wine | Blend | Vine age | Soil type | Vineyard area |
|---|---|---|---|---|
| Bourgogne Epineuil | Pinot Noir | Younger vines | Clay & Kimmeridgian limestone | 8ha |
| Bourgogne Epineiul Côte de Grisey | Pinot Noir | 1980, 1990 & 1995 | Clay & Kimmeridgian limestone | 2ha |
Viticulture & Vinification
- Organic, certified 2014
- Hand-harvested
- Wild yeast fermentation
- Whole bunch used (up to 100%)
- Low sulphur additions
- Minimal new oak used